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The Big Book of Cidermaking
Expert Techniques for Fermenting and Flavoring Your Favorite Hard Cider
Contributors
Foreword by Ben Watson
Formats and Prices
Price
$14.99Price
$19.99 CADFormat
Format:
- ebook $14.99 $19.99 CAD
- Trade Paperback $29.99 $37.99 CAD
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This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.
- On Sale
- Sep 1, 2020
- Page Count
- 336 pages
- Publisher
- Storey
- ISBN-13
- 9781635861143
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