By clicking “Accept,” you agree to the use of cookies and similar technologies on your device as set forth in our Cookie Policy and our Privacy Policy. Please note that certain cookies are essential for this website to function properly and do not require user consent to be deployed.

Cooking with the Chicken Man

Contributors

By Leonard Thomas

Formats and Prices

Price

$19.99

Price

$25.99 CAD

Format

Format:

  1. Trade Paperback $19.99 $25.99 CAD
  2. ebook $9.99 $12.99 CAD

From radio commentator, drawbridge operator, and master chicken chef Leonard “The Chicken Man” Thomas comes a collection of cooking tips and 100 recipes–plus the funniest chicken stories on the planet! Photos and illustrations.

On Sale
Aug 1, 1998
Page Count
160 pages
ISBN-13
9780446673761